Traditionally baked bread is what to look for at Salahuddin bakery which uses a wood-fired oven dating back to 1937, to bake its pastries including bread, cakes and cookies. Some of the top picks include: triangle-shaped Indian curry puffs, muffins, Bengali puffs, sardine puffs, buns with different fillings and sugee cookies.
26, Jalan Dhoby, Bandar Johor Bahru, 80000 Johor Bahru, Johor