Mee Siam is basically spicy fried rice vermicelli with various toppings such as shrimp, chicken, fried firm tofu, and shredded omelet.
Serving traditional delights for over 30 years, Sedap Corner is a home-grown Johor restaurant that preserves the heritage of local cuisine, lovingly made for decades. They’re famed for their signature kuih-muih, laksa Johor, lontong, roti jala and desserts made from family recipes handed down through generations.
No. 11, Jalan Abdul Samad, Kampung Bahru, 80100 Johor Bahru, Johor
Home cooking that tastes just like mum’s cooking is what makes this restaurant special. Taste delicious traditional food such as nasi kerabu, nasi campur, roti canai, lontong, laksa Johor, kuih-muih and mi kari, served at breakfast and lunch by friendly crew.
8, Jalan Kolam Air 1, Kampung Nong Chik, 80100 Johor Bahru, Johor
